Rabu, 14 Oktober 2015

Get Free Ebook Hiroshi Fujiwara: Fragment, by Sarah Lerfel

Get Free Ebook Hiroshi Fujiwara: Fragment, by Sarah Lerfel

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Hiroshi Fujiwara: Fragment, by Sarah Lerfel

Hiroshi Fujiwara: Fragment, by Sarah Lerfel


Hiroshi Fujiwara: Fragment, by Sarah Lerfel


Get Free Ebook Hiroshi Fujiwara: Fragment, by Sarah Lerfel

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Hiroshi Fujiwara: Fragment, by Sarah Lerfel

Review

"Most Anticipated Art Book Releases of 2014. Hiroshi Fujiwara is known as the "godfather of streetwear," and this book pays tribute to his influence on contemporary fashion, music, and design. Hiroshi Fujiwara offers an extensive work of the pioneer in streetwear, music, and art. Because he is one of the founding fathers of Tokyo's Harajuku scene, Fujiwara's influence over contemporary design culture is definite. The book chronicles his career over more than 30 years, which includes highly sought-after artwork and graphics, sneakers, product design, and curated personal effects. With contributions by Sarah Lerfel and Ino Hidefumi, this book provides insight into one of the most influential tastemakers of our time." -Complex Magazine“Hiroshi Fujiwara reveals the mind-boggling variety of work he has designed….” –Surface Magazine"…the artist's first monograph, Hiroshi Fujiwara—Fragment spans his 30-plus-year career as a musician, producer, and designer, surveys Fujiwara's unstoppable creativity—from art to graphic design to his personal belongings—with commentary from fellow influencers like Takashi Murakami and Clapton himself." –Details   “…Fujiwara continues to define youth culture in ways that subsequent generations still strive to emulate but rarely attain." –Paper   "The first monograph on the “godfather of streetwear,” this hardcover book by publisher Rizzoli pays homage to Hiroshi Fujiwara’s influence on contemporary fashion, music and design. Known internationally as one of the founding fathers of Tokyo’s Harajuku scene, Fujiwara is also one of the most prolific sneaker designers, and his kicks are some of the most sought-after collectibles…this graphically-inspired book provides a unique glimpse into one of the most influential tastemakers of our time…" –Highsnobiety.com

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About the Author

Sarah Lerfel is the creative director of the Paris style boutique Colette.

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Product details

Hardcover: 256 pages

Publisher: Rizzoli (July 15, 2014)

Language: English

ISBN-10: 9780847842391

ISBN-13: 978-0847842391

ASIN: 0847842398

Product Dimensions:

9.2 x 1.1 x 11.2 inches

Shipping Weight: 3.5 pounds (View shipping rates and policies)

Average Customer Review:

4.6 out of 5 stars

17 customer reviews

Amazon Best Sellers Rank:

#510,053 in Books (See Top 100 in Books)

Good quality print and vivid images but that's the best part. There are some interesting facts here and there but otherwise it's just a chronicalling of Hiroshi Fujiwara's history and collabs through pictures. The most reading you will actually do is only in the first few pages. If your looking for a more insightful look into Fujiwara's methods and conceptual information (as I was) this isn't the book for you. Simply an accounting of projects he's done with short descriptions given and lots of pictures. Good enough book but not worth $50

A brief and concise look into Hiroshi's influences on modern street culture. Sweet photo spreads with rich colors and detail enhance the page browsing experience. The book is broken into four main parts, Artwork/Graphic Design, Sneakers, Products, and Personal Effects. Each segment is greeted with conversations and texts from individuals who go into detail of personal accounts working with Hiroshi Fujiwara. An inspiring look back into the heyday of yesteryear's subculture movement.

Great product would recommend to a friend!

Hiroshi the gawd

on time delivery, iconic book

awesome

Great Book

Great

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Sabtu, 03 Oktober 2015

Download Ebook Vegan Street Food: Foodie travels from India to Indonesia, by Jackie Kearney

Download Ebook Vegan Street Food: Foodie travels from India to Indonesia, by Jackie Kearney

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Vegan Street Food: Foodie travels from India to Indonesia, by Jackie Kearney

Vegan Street Food: Foodie travels from India to Indonesia, by Jackie Kearney


Vegan Street Food: Foodie travels from India to Indonesia, by Jackie Kearney


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Vegan Street Food: Foodie travels from India to Indonesia, by Jackie Kearney

Book Description

Jackie Kearney, MasterChef finalist in 2011, has brought her two lifelong passions―travel and vegan food―together in a stunning new book.

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About the Author

Jackie Kearney was a top-4 finalist in BBC One's MasterChef UK 2011. She has been developing her experience and reputation through pop-up dining events, a vegetarian fine dining club and pursing her Asian street food venture in her iconic trailer, Barbarella. Her food passion lies with Asian street food and vegetarian dining, inspired by her extensive travels across Asia with her husband and twin children.

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Product details

Hardcover: 208 pages

Publisher: Ryland Peters & Small (September 10, 2015)

Language: English

ISBN-10: 1849756503

ISBN-13: 978-1849756501

Product Dimensions:

7.5 x 9.2 inches

Shipping Weight: 1.7 pounds (View shipping rates and policies)

Average Customer Review:

4.3 out of 5 stars

13 customer reviews

Amazon Best Sellers Rank:

#255,487 in Books (See Top 100 in Books)

This is a gorgeous cookbook. Some of the recipes seem a little tricky (I'd call myself an intermediate cook), but they all look delicious.

Beautiful. Interesting. And delicious!

I would say 90% of the dishes are deep fried or shallow fried, so when I removed all the fried dishes there was little left. There is a lot of coconut cream (not milk, just cream) in majority of the recipes- if there were nutrition information provided, the dishes would be loaded with saturated fat. Coconut cream has more saturated fat than milk cream. Most of the dishes require 12 or more ingredients, half of them being rather exotic, so this is really a book for serious cooks that have a lot of time on their hand to prepare a single dish...I especially did not like the presentation: the pages were simply way too busy for my taste- print over the graphics of patterns etc...for me it was too hard to read.

Amazing recipes!

As expected.

I have tried 3 recipes and all three tasted really really good! There's an orange chicken dish that alone is worth buying this book. I can't wait to try more.

I have loved reading this intriguing cookbook but I must say I haven't committed to trying any of them. It is complicated and the ingredients lists are somewhat daunting even though I make curries and Thai food occasionally, this seems like a lot to take on.

This is by far one of the best Ethnic Vegan Cook Books I've gotten in a while. The photography is beautiful, and there is a good amount of detailed information on the ingredients and the dishes, as well as cultural information about the areas they come from. The book focuses on South East Asian food from India, Sri Lanka, Thailand, Laos, Vietnam, Malaysia and Indonesia. Overall most recipes require few ingredients and have easy to understand and straight forward instructions.For the health conscious keep in mind that this is STREET FOOD, and therefore not all dishes are healthy, but from what I've seen most are quite nutritious with low sugar, and not too much oil (outside of the fried dishes) Of course sugar and oil are easy things to correct yourself if you'd prefer less or more. Another thing to keep in mind if it's a concern to you is that this book does not contain nutritional information.So far I've made,Tibetan Broth with Traditional Momo'sThe Hungry Gecko's Dal MasalaSimple Sri Lankan DalPad Ka PraoMarmalade Tofu with Chili and CashewsMung Bean Vegetable Noodle SoupRoyal Laos Tom Yum with Five Spice Tofu and Sticky Rice BallsNam Rom Kho ToAll of which have been absolutely delicious. I can't wait to try the rest of the recipes.

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Vegan Street Food: Foodie travels from India to Indonesia, by Jackie Kearney PDF

Vegan Street Food: Foodie travels from India to Indonesia, by Jackie Kearney PDF

Vegan Street Food: Foodie travels from India to Indonesia, by Jackie Kearney PDF
Vegan Street Food: Foodie travels from India to Indonesia, by Jackie Kearney PDF